(7)

Sakai Takayuki Kurokage Petty 150mm

$292.00 NZD

Share

Blade Type

The Petty knife, a quintessential tool in Japanese cuisine, is a smaller utility knife used for precise, delicate tasks. Often considered a smaller sibling to the chef's knife, it excels in hand-held tasks like peeling, trimming, and intricate cutting. Its versatility makes it an essential for detailed culinary work.

Steel Type

VG10 steel, a high-end Japanese stainless steel, is renowned for its superior edge retention and sharpness. Enriched with carbon and chromium, it offers excellent corrosion resistance. The addition of cobalt, molybdenum, and vanadium enhances its hardness and durability, making VG10 steel ideal for a great everyday workhorse knife steel.

Recommended Maintenance

Store it in a dry environment using magnetic strips, knife rolls, or sayas. Avoid hitting hard or frozen objects and twisting the blade while cutting. These knives are not dishwasher safe. Clean with hot water and a soft cloth, and dry immediately after use to prevent rust spots on the high carbon steel. For more information please read the blog below.

Introducing

Sakai Takayuki

Manufactured in Sakai, Japan, Sakai Takayuki knives are world renowned for their quality, durability, and precision. Sakai has a rich history of knife making, with the crafting of samurai swords in this area dating back over 600 years. Today, it is estimated that approximately 90% of Japanese chef knives come from Sakai.Master craftsman Mr. Keijiro Doi oversees the operations, as does his son Itsuo Doi, Keido Sugihara, and Yukinori Oda.

Express Shipping

We dispatch daily and ship Express all over the world

Secured Payments

Afterpay, Paypal, Zipmoney & Secure card payment for peace of mind

24/7 Secured Payments

Not sure where to start? Get in touch and we'll be happy to help

Happy Customers

Over 45,000 orders shipped to happy customers since 2018

Learning Centre

Knife Care

This knife is made with a stainless steel and is easy going and low on maintenance. It has high chromium content, meaning it is generally considered safe to leave wet on the board for short periods of time. is still best practice to not leave this knife to air dry as it's stain-less not stain-none! Wipe down after washing the knife and store away from any sources of moisture. 

Read Full Blog

Customer Reviews

Based on 7 reviews
100%
(7)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
E
Elie Assaf

Sakai Takayuki Kurokage Petty 150mm

R
Rich Nicholas
Pretty little thing

After a few snags with the ordering process to Canada (some sort of back-end tech problem) and a few good chats getting things sorted, I finally have this beauty in my hands!

Extremely sharp, beautiful almost matte finish, light, solid build and perfect balance point. It's quickly become my go to at work for fine knife work.

R
Rich Nicholas
Pretty little thing

After a few snags with the ordering process to Canada (some sort of back-end tech problem) and a few good chats getting things sorted, I finally have this beauty in my hands! Extremely sharp, beautiful almost matte finish, light, solid build and perfect balance point. It's quickly become my go to at work for fine knife work.

C
C.
What a ripper

This knife has quickly become my favourite. Ordered and it was delivered very quickly. I love the black sleek lines very very happy

T
Trish Grigg
What a ripper

This knife has quickly become my favourite. Ordered and it was delivered very quickly. I love the black sleek lines very very happy

Load More