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- Tsunehisa Migaki Blue Super Gyuto 240mm - Dark Oak
- Hatsukokoro Kurokaze White 2 Stainless Clad Gyuto 210mm - Maple
- Kitchen Towel - Orange Osmanthus 30x80cm
- Soup Mug - Set 3
- Senzo Clad AUS10 Ultimate Bundle - Black
- Nagao Kanekoma Higonokami SK Steel - Medium
- Matsubara Hamono White 1 Kurouchi Nakiri 165mm
- Yoshikane SKD Nashiji Gyuto 240mm
- Sakai Kikumori Shironiko Yanagiba 270mm w/Saya
- Shiro Kamo White 2 Damascus Nakiri 165mm
- Yoshikane SKD Nashiji Gyuto 210mm
- Matsubara Hamono White 1 Kurouchi Gyuto 210mm
- Yoshikane SKD Nashiji Nakiri 165mm
- Matsubara Hamono Blue 2 Kiritsuke Sujihiki 300mm
- Yoshimi Kato "Minamo" SG2 Petty 120mm
- Suncraft Bone Cleaver 155mm
- Nao Yamamoto Blue Super Petty 135mm - Ebony
- Mug - Dinosaur 270ml
- Tsunehisa VG1 Nakiri 165mm
- HADO Blue 1 Damascus Sujihiki 260mm - Oak
- Chopstick Rest - Red Goldfish
- Nagao Kanekoma Higonokami - Silver & Orange
- Tsunehisa Blue 2 "Samurai" Sakimaru 300mm
- Sakai Kikumori Tomoshibi Deba 210mm
- Makoto Kurosaki SG2 Tsuchime Sakura Gyuto 240mm
- CHIPS Stack Coffee Mug - Sand Khaki
- Myojin Riki Seisakusho SG2 Gyuto 210mm - Double Blonde
- Nagao Kanekoma Higonokami - Orange & Black
- Shibata Koutetsu Battleship SG2 Gyuto 195mm
- Morihei Kikuyuu - Fabric Scissors
- Chopstick Set of 5 - Mt Fuji
- Hatsukokoro Kokugei Blue 1 Santoku 165mm
- Fukamizu Blue 2 Bunka 165mm
- Tsunehisa Kurouchi Blue Super Tsuchime Sujihiki 270mm - Maple
- Muneishi Blue 2 Gyuto 180mm
- Nigara Hamono SG2 Raindrop Damascus Kiritsuke 210mm - Turquoise
- Sakai Kikumori "Choyo" Petty 150mm
- Myojin Riki Seisakusho Cobalt Special Gyuto 210mm w/Saya - Ebony
- Myojin Riki Seisakusho SG2 Gyuto 210mm - African Blackwood
- Shiro Kamo Blue 2 Kurouchi Nakiri 165mm
- Hatsukokoro Shinkiro Blue Super Damascus Kurouchi Gyuto 210mm - Double Blonde
- Sakai Kikumori "Kasumi" Kiritsuke 210mm
- Blade Guard 12cm
- Mug - Ame-Nagashi
- Yoshimi Kato "Minamo" SG2 Sujihiki 270mm
- Suncraft Bone Cleaver 205mm
- Suncraft Bone Cleaver 182mm
- Yoshimi Kato Blue Super Kuro Western Gyuto 210mm
- Myojin Riki Seisakusho Cobalt Special Gyuto 240mm w/Saya - Ebony
- Teruyasu Fujiwara Denka 210mm
Pages
Blogs
Hibachi:
Knife care:
- The Patina Marks on Your New Knife
- Caring for your Japanese Chef Knife
- The Definitive Guide to Japanese Knife Steels
Knife information:
- Elevate Your Cooking with Japanese Knives from Chef's Edge
- Unveiling the Mastery Behind Japanese Knives
- Why Professional Chefs Prefer Japanese Knives
- Choosing Your First Japanese Knife: A Beginner's Guide (2024)
- Exploring the Art of Japanese Knife Making
- The Ultimate Guide to Japanese Chef Knives (2024)
- Mastering Japanese Knife Care: Preserving the Excellence of Your Blades
- Japanese Knives: The Deba
- Whetstones - Which grit do I need?
- Japanese Knives: The Sujihiki
- Japanese Knives: The Petty
- Chef or Santoku? What's the difference?
- Japanese Knives: The Kiritsuke
- How to choose the best bread knife
- Japanese Knives: The Bunka
- Is there a difference between Damascus steel and stainless steel?
- Guide to buying a chef’s knife
- What do people mean when they say high-performance kitchen knives?
- Japanese Knives: The Gyuto
- Forged vs Stamped - what is the difference?
- What is the Rockwell Hardness Scale and why does it matter?
- The best knife for cutting vegetables
- The Best Way To Store Your Japanese Knives
- Japanese Knives in Perth
- Why Are Japanese Knives So Sought After?
- Why Are Japanese Knives Never In Stock?
- Gifting A Japanese Knife - Making the right choice
- Carbon Steel v Stainless Steel. What's Better?
- Double Bevel Knife Sharpening — How to Do it Right
- Japanese Chef Knives - The Gyuto
- Damascus Steel Kitchen Knives
- Japanese Chef Knife Types
- Why Japanese Knives
- A Guide to Japanese Knives (2021)
- How to Make a Japanese Knife
- Affordable Japanese Chef's Knives
- Choosing The Right Chef Knife For You
Knife knowledge:
This page was last updated on: Tuesday, Feb 04, 2025.